The best of two worlds
If there ever were a role model for junmai daiginjo, this is it. Dassai “39” is a skillfully balanced sake that strikes a wonderful compromise between Dassai “23” and “45.” It borrows some of the best qualities from each and combines them into a sake with a more subtle aroma, higher acidity, and a creamy texture. The juicy melon flavor has a pleasing dryness that fades into a crisp aftertaste.
Characteristics
| Brand | Dassai |
| Brewery | Asahi Shuzo Co., Ltd. |
| Category | Junmai Daiginjo |
| Subcategory | N/A |
| Taste Profile | Light & Sweet |
| Rice variety | Yamadanishiki |
| Yeast variety | Undisclosed |
| Alcohol | 16.0% |
| RPR ? | 39% |
| SMV ? | N/A |
| Acidity ? | N/A |
Serving Temperature

- Not Recommended
- Recommended
Region

Dassai is made in Yamaguchi prefecture in the Chugoku region.
Taste Metrics

Tasting Notes
Recommended Pairing